Grilled halibut on a bed of risotto with asparagus and carrots, topped with micro greens and a luscious bernaise sauce. Lemon to give the right amount of acidic tartness

Stock photo: Grilled halibut on a bed of risotto with asparagus and carrots, topped with micro greens and a luscious bernaise sauce. Lemon to give the right amount of acidic tartness was taken by trentspix .