Traditional Malaysian dish of Scad fish (Malay: cencaru), stuffed with spice paste and deep fried, garnished with stink beans (Malay: petai)

Traditional Malaysian dish of Scad fish (Malay: cencaru), stuffed with spice paste and deep fried, garnished with stink beans (Malay: petai)

Photo by muaddib64

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Stock photo: Traditional Malaysian dish of Scad fish (Malay: cencaru), stuffed with spice paste and deep fried, garnished with stink beans (Malay: petai) was taken by muaddib64 .