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Market Photos
Mission photos
New Canal Lighthouse, overlooking Lake Pontchartrain, New Orleans, USA. An afternoon view.
Marinated Doraji (Bellflower). Doraji is the root of the balloon flower, native to East Asia (China, Korea, Japan and East Siberia) . It is also referred to as the Korean bellflower, Chinese bellflower, and Japanese bellflower.
A bowl of freshly cooked white boiled rice next to a dish containing some chilli paste, or Gochujang in Korean.
Bavaria non-alcoholic beer. The company markets this as a malt drink that is available in various flavors - pineapple in this sample.
Signboard to the Tyree Energy Technologies Building (TETB) of the University of New South Wales, Sydney, Australia. The building is designated H6.
Night view of the Mercedes-Benz Superdome - from a rainy and foggy evening. New Orleans, Louisiana, USA.
Activities along the famous Bourbon Street. In front of Johnny White's Corner Pub. French Quarter, New Orleans, Louisiana, USA.
Fresh Kanzi branded apples on display at a local market.
Roast duck and pork pieces on a plate. Some crackling skin portions can be seen on the roast pork. Classic Chinese style cuisine.
People walking towards the Hilmer Building of The University of New South Wales, Sydney, Australia. The Michael Crouch Innovation Centre is on the ground floor. Monochrome version.
Vietnamese rice noodles (Bun). The noodles are in a clear soup stock with some lean pork pieces and shallots.
Cantonese roast duck, presented on a plate in bite-size pieces. The duck has a shinning red-brownish skin and is frequently seen hanging behind shop windows.
Pork belly braised in coconut juice with fried eggs. A homemade dish to what is a very popular Vietnamese cuisine. (Thit Heo Kho)
Stir fried rice noodles with bean sprouts and fresh shrimp. A popular food item in Asia, particularly Southeast Asia.
Cold soba soup noodle meal, with fresh boiled egg, sliced cucumber, white radish topped with some kimchi (fermented vegetable).
Ice cold refreshing drink, as ordered in a restaurant. Image features drops of condensation on the tall glass cup.
Toulouse Street Railway Station, French Quarter, New Orleans. Not many waiting passengers on platform at the moment.
Cooked octopus tentacles cut into bite sized pieces presented on a plate. Image features red coloration and suction cups.
Strips of meat sizzling on a hot plate in the process of being cooked. Some raw portions are obvious.
A retro-style tram waiting near Canal Street to pick up new passengers. One of the many night scenes at the French Quarter, New Orleans, Louisiana, USA.
Smoke bellowing up from some extinguished candles on a birthday cake.
Gas cylinders storage bays. These bays are compartmentalized and categorized for safety reasons.
Mochi - A type of rice cake made from steamed flour and various grains. Usually filled with sweet red bean paste.
Stella Artois and Fraser Briggs lager beers photographed side by side. Image backlit.
St. Louis Cathedral (left) and the Louisiana State Museum (The Presbytère), across Jackson Square in the French Quarter, New Orleans, Louisiana, USA.
Public paid car parking area at the French Quarter, New Orleans, Louisiana, USA.
Pork neck meat freshly sliced into thin portions ready for various methods of cooking. Popular on barbecues in Korean cuisine.
Perilla and lettuce leaves; a good salad accompaniment to any meal. Perilla frutescens is also known as Shiso in Japanese, where it is also commonly used its cuisine.
Crispy potato fries, ready for consumption. Golden brown perfection.
Lean shredded chicken meat and egg noodles in a healthy light broth. Garnished with green vegetables and topped with a couple of shrimps.
Freshly cooked lobster. Image features a closeup of the head. It is cooked in ginger and shallots (scallions) sauce, which is popularized in Chinese cuisine particularly in Cantonese recipes. Some noodles are typically placed under the lobster to soak up the appetizing sauce.
Fried lobster, presented on a plate in small pieces. A popular food item in a yum cha or dim sum line up.
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